Dine-inMenu

Taste of Saijo

Taste of Saijo

Served w/ Edamame, Miso Soup

2 x 2

24

2 Hand Rolls

  • Bluefin Toro*
  • Salmon*

2 Kushiyaki

  • Negima -Chicken Thigh w/Green Onions-
  • Tsukune -Chicken Meatballs-

3 x 3

34

3 Hand Rolls

  • Bluefin Toro*
  • Salmon*
  • Blue Crab

3 Kushiyaki

  • Negima -Chicken Thigh w/Green Onions-
  • Tsukune -Chicken Meatballs-
  • Shrimp w/ garlic butter soy

4 x 4

44

4 Hand Rolls

  • Bluefin Toro*
  • Salmon*
  • Blue Crab
  • Signature*

4 Kushiyaki

  • Negima -Chicken Thigh w/Green Onions-
  • Tsukune -Chicken Meatballs-
  • Shrimp w/ garlic butter soy
  • Oyster Mushroom

Omakase Saijo

58
Yellowtail Sashimi*, Edamame, Crunchy Cucumber Salad, Miso Soup

3 One Bite Hand Roll

  • Smoked Seared Toro*
  • Albacore w/ jalapeño sauce*
  • Bluefin Tuna*

2 Hand Roll

  • Signature*
  • Lobster*

3 Kushiyaki

  • Tsukune -Chicken Meatballs-
  • Chicken Breast w/ wasabi
  • Beef w/ asian sauce

    No substitutions except issues with allergies

    Appetizers

    Appetizers

    Salmon Sashimi

    14

    Yellowtail Sashimi

    14

    Bluefin Toro Sashimi

    24

    Edamame

    5

    Crunchy Cucumber Salad

    6

    Miso Soup

    3

    One Bite Hand Roll

    Albacore

    6
    w/ japanese soy sauce*

    Yellowtail

    7
    w/ truffle sauce*

    Botan Ebi*

    9
    Hand Rolls

    Hand Rolls

    Signature

    8
    Blue Crab, Shrimp, Salmon Belly*

    Bluefin Toro*

    9

    Spicy Tuna*

    7

    Salmon*

    7

    Yellowtail*

    7

    Albacore*

    6

    Blue Crab

    6

    Bay Scallop*

    6

    Shrimp*

    6

    Lobster*

    12

    Grilled Chilean Sea Bass

    9

    Unagi

    7
    -Fresh Water Eel-

    Wagyu Sukiyaki*

    14

    Avocado

    5

    Cucumber

    4
    Kushiyaki

    Kushiyaki

    Negima

    4
    -Chicken Thigh w/Green Onions-

    Tebasaki

    4
    -Chicken Wings-

    Sunagimo

    4
    -Chicken Gizzard-

    Tsukune

    4
    -Chicken Meatballs-

    Chicken Breast

    5
    w/ wasabi

    Beef

    7
    w/ asian bbq sauce

    A5 Miyazaki Wagyu*

    18

    Pork Belly Chashu

    5

    Shrimp

    6
    w/ garlic butter soy

    Chilean Sea Bass

    13
    w/ spinach miso

    Unagi

    7
    -Fresh Water Eel-

    Oyster Mushroom

    4

    Potato

    3
    w/ butter

    Tomato

    4
    w/ cheese

    Zucchini

    4

    Quail Egg*

    3

    Ginkgo Nuts

    3

    Sauces

    Yuzu Kosho Sauce

    2

    Kizami Wasabi

    2

    Original Spicy Miso

    2

    Ponzu Sauce

    2

    Fresh Japanese Wasabi

    6
    Drinks

    Drinks

    Beer

    Sapporo Light

    7

    COEDO Beer – Shiro

    9

    Sake

    House Sake “One Cup”

    13
    (Cold, Hot)

    Saijo Original Nigori

    12
    (180ml One Cup)

    Dassai 39 Junmai Daiginjo

    33
    (300ml Bottle)

    Sparkling Wine

    Freixenet Cordon Negro Brut

    15
    (187ml Bottle)

    Red Wine

    House Wine

    12
    (By The Glass)

    Duckhorn Napa Valley Merlot

    66
    (Half Bottle)

    White Wine

    House Wine

    12
    (By The Glass)

    Rombauer Carneros Chardonnay

    58
    (Half Bottle)

    Soft Drinks

    Bottled Water

    4

    Sparkling Water

    4

    Mexican Coke

    4

    Mexican Sprite

    4

    Diet Coke

    4

    Yuzu Soda

    5
    -white peach-

    Oi Ocha

    5
    -iced japanese green tea-

    Hot Green Tea

    3

    *Our menu items are cooked-to-order, and certain food items may be served under-cooked, raw or may contain raw or under-cooked ingredients. Consuming raw or undercooked meats, fish, shellfish.

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